- Biodynamic farming practices
- Benefits of biodynamic farming
- Certification of biodynamic farming
Biodynamic Farming Practices
Biodynamic farming is a holistic approach that emphasizes the interrelationship between soil, plants, and animals. It involves using natural preparations and following a planting calendar based on lunar and cosmic rhythms. Additionally, biodynamic farmers strive to create a self-sustaining ecosystem on their farms.
Benefits of Biodynamic Farming
Biodynamic farming offers numerous benefits, including improved soil fertility, increased biodiversity, and better quality of produce. It also promotes environmental sustainability and enhances the overall health of the farm ecosystem. Additionally, biodynamic practices contribute to the production of nutrient-dense and flavorful food.
Certification of Biodynamic Farming
Biodynamic farming is certified by Demeter International, which sets stringent standards for sustainable agricultural practices. To obtain certification, farmers must adhere to specific guidelines related to soil fertility, pest and disease management, and biodiversity conservation. Demeter certification ensures that consumers can trust the authenticity and sustainability of biodynamic products.