- Benefits of indoor vertical farming
- Techniques used in indoor vertical farming
Benefits of indoor vertical farming
Indoor vertical farming offers several benefits for sustainable agriculture, including the ability to grow crops year-round regardless of climate, reduced water usage, and minimal need for pesticides. Additionally, it allows for the efficient use of space, making it suitable for urban environments.
Techniques used in indoor vertical farming
Various techniques are employed in indoor vertical farming, such as hydroponics, aeroponics, and aquaponics. These methods utilize nutrient-rich water or mist to deliver essential nutrients to plants, eliminating the need for soil. Additionally, controlled environment agriculture (CEA) techniques, including LED lighting and climate control, are used to optimize plant growth and yield.