- Implementing science-based fisheries management
- Reducing bycatch and discards
- Protecting marine habitats
- Promoting sustainable aquaculture practices
Implementing science-based fisheries management
To ensure the long-term health of our oceans and seafood supply, it is crucial to implement science-based fisheries management. This involves setting catch limits based on scientific data, monitoring fish populations, and enforcing regulations to prevent overfishing.
Reducing bycatch and discards
Another important practice is to reduce bycatch and discards, which involves unintentionally catching non-target species. By using selective fishing gear and techniques, and implementing regulations to minimize bycatch, we can protect marine biodiversity and ensure sustainable fisheries.
Protecting marine habitats
Protecting marine habitats, such as coral reefs and seagrass beds, is essential for maintaining healthy fish populations. By establishing marine protected areas and implementing sustainable fishing practices that minimize habitat destruction, we can safeguard the long-term health of our oceans.
Promoting sustainable aquaculture practices
In addition to wild-caught seafood, promoting sustainable aquaculture practices is crucial for meeting the growing demand for seafood. By implementing responsible aquaculture practices that minimize environmental impacts and prioritize animal welfare, we can ensure a sustainable seafood supply for the future.