- Sourdough bread with unique flavor combinations
- Artisanal whole grain bread with ancient grains
- Gluten-free bread with alternative flours
Sourdough bread with unique flavor combinations
In 2024, the best homemade bread recipes for sourdough will focus on incorporating unique flavor combinations such as rosemary and olive, garlic and herb, or even spicy jalapeno and cheddar. These flavor combinations add an exciting twist to traditional sourdough bread and are sure to be a hit.
Artisanal whole grain bread with ancient grains
Trending techniques for artisanal whole grain bread in 2024 will involve using ancient grains like spelt, einkorn, or teff to add depth and complexity to the bread's flavor profile. Additionally, incorporating seeds and nuts such as chia, flax, or pumpkin seeds will provide added texture and nutrition to the bread.
Gluten-free bread with alternative flours
For those looking for gluten-free options, the best homemade bread recipes in 2024 will feature alternative flours such as almond flour, coconut flour, or buckwheat flour. These flours not only provide a gluten-free option but also add unique flavors and textures to the bread, making them a standout choice for those with dietary restrictions.